Por Gustavo Arellano
Dear Mexican: I was born in beautiful El Paso, and my parents are from Juaritos. I always wondered why Mexican restaurants en los Estados Unidos use queso amarillo—which I associate with los Estados Unidos—on their food instead of queso asadero or queso Oaxaca, which taste so much better. And who came up with Tex-Mex or New Mexican food names?
El Minero de Albuquerque
Dear Albuquerque Miner: Silly chuco! You and your ilk are so advanced in the Reconquista que se le olvidan that most non-Latinos still don’t know Spanglish! So, before I answer tu pregunta, a translation note for non-wabs: “Juaritosâ€



You are making me hungry Huaraches. Tex-Mex, and all Raza food is some of the best tasting food in the world! I like to think that God gave La Raza, the best taste for food. Our food is tasty, very,very tasty, and delicious! Now I think I will go eat me a couple of tacos! 




